Items 1- 32 of 153 total

Electric Carving Knife Set Electric Carving Knife Set
Online
$35.96 for EA
Retail $45.25
Mfr PN: 74275
Stock: 19
Hamilton Beach Classic Chrome Electric Knife easily carves meats and slices breads. Comes with carving fork and compact case that neatly stores everything. Blades and fork are stainless steel. This item cannot be shipped to APO/FPO addresses. Please accept our apologies.
Online
$35.96 for EA
Retail $45.25
Mfr PN: 74275
Stock: 19

PRODYNE K4S STAINLESS STEEL 4PC CHEESE KNIVES SET INCLUDES PRODYNE K4S STAINLESS STEEL 4PC CHEESE KNIVES SET INCLUDES
Online
$16.00 for EA
Retail $19.00
Mfr PN: K4S
Stock: 12
  • These utensils will do it all… hold, cut, slice, shave, break and spread any type of cheese.
  • The tools are the ultimate in quality and style with all brushed stainless steel handles and blades.
  • The set comes in an eye-catching open window box with clear sleeve and pop-up J-hook tab.
  • .
Online
$16.00 for EA
Retail $19.00
Mfr PN: K4S
Stock: 12

OKC 072-6 Fixed Lock Plain Edge Boning Knife, 10-3/4 in L, 1095 Carbon Steel Blade OKC 072-6 Fixed Lock Plain Edge Boning Knife, 10-3/4 in L, 1095 Carbon Steel Blade
Online
$9.55 for CD
Retail $11.89
Mfr PN: 072-6
Stock: 601
Easily sharpened blades made with high (1095) carbon steel, fully heat-treated and tempered for razor-sharp cutting edges. Hardwood handle branded 'Old Hickory', and secured with brass compression rivets. Blade Lgth In=6 This item cannot be shipped to APO/FPO addresses. Please accept our apologies
Online
$9.55 for CD
Retail $11.89
Mfr PN: 072-6
Stock: 601

KNIFE STARTER SER 3PC STMPD SS KNIFE STARTER SER 3PC STMPD SS
Online
$27.14 for SET
Retail $34.45
Mfr PN: 31319-000
Stock: 5
Consists of 3" paring knife, 5" serrated Utility knife and 8" chef's knife. This item cannot be shipped to APO/FPO addresses. Please accept our apologies
Online
$27.14 for SET
Retail $34.45
Mfr PN: 31319-000
Stock: 5

Norpro 116 Oyster Knife, 7-1/2 in L x 1-1/2 in W x 1-3/4 in H, Stainless Steel Norpro 116 Oyster Knife, 7-1/2 in L x 1-1/2 in W x 1-3/4 in H, Stainless Steel
Online
$7.58 for EA
Retail $9.89
Mfr PN: 116
Stock: 110
Ergonomically designed to fit for right or left hand use. Stainless steel blade. Dishwasher safe. 7.5"L x 1.5"H x 1.75"W Blade Lgth In=2-9/16Color=Black This item cannot be shipped to APO/FPO addresses. Please accept our apologies
Online
$7.58 for EA
Retail $9.89
Mfr PN: 116
Stock: 110

OKC 075-8 Fixed Lock Plain Edge Slicing Knife, 12-3/4 in L, 1095 Carbon Steel Blade OKC 075-8 Fixed Lock Plain Edge Slicing Knife, 12-3/4 in L, 1095 Carbon Steel Blade
Online
$10.90 for CD
Retail $13.59
Mfr PN: 075-8
Stock: 46
The Old Hickory Slicing knife features a 8 in. fixed blade made form 1095 Carbon steel with a brushed finish and a hardwood handle. The Old Hickory Slicing knife has an overall length of 12.75 in. Made in the USA.
Blade Length: 8 inch
Overall Length: 12.75 inch
Blade Style: Fixed, Flat Grind, Plain Edge
Blade Material: 1095 Carbon Steel, RC 53-58
Handle Material: Hardwood This item usually ships within 2-4 weeks.
Online
$10.90 for CD
Retail $13.59
Mfr PN: 075-8
Stock: 46

Tizona 4" Paring Knife Tizona 4" Paring Knife
Online
$11.99 for EA
Retail $11.99
Mfr PN: KNIF-001
Stock: 1990

A Cut Above the Rest


The Tizona kitchen knife collection from k++chen boasts six unique knives fit for just about any job you've got. A good sharp knife is a kitchen necessity for seasoned chefs and casual cooks alike, and we've got you covered with the essentials! Tizona knives are crafted from a single piece of solid X30CR13 stainless steel with a full tang for safe and break-free handling. Each knife features an elegant monochrome handle with a hefty, weight-balanced feel.


Available Knives:

-- 8" Serrated Bread Knife - The unique sawtooth edge of the bread knife won't be the workhorse in your kitchen, but makes quick work of rugged a delicate items, like soft white bread and tomatoes

-- 8" Carving Knife - Narrow and thin, these knives are generally used to create uniform slices of meat. Great for Thanksgiving turkeys and Christmas hams!

-- 8" Chef's Knife - The primary general utility knife for most western cooks. Slice, dice, chop and prepare. There's not a lot this knife can't do

-- 7" Western-style Santoku Knife - The chef's knife of the East, the Santoku knife is typically lighter, smaller, and sharper than a chef's knife, but serves many of the same purposes, often distinguished by its sheepsfoot blade which offers more control

-- 5" Utility Knife - Safe knife handling requires a smaller blade for a smaller task. Utility knifes split the difference between Chef and Paring knives, great for shallots and small cuts of meat
-- 4.5" Paring Knife - Ideal for trimming, slicing, and peeling small produce


Caring for Your Knives:

Hand wash only to keep your knives sharp! The quickest way to a dull, unsafe blade is a dishwasher. Using a honing steel or ceramic honing rod after use, just a few strokes, will keep your blade's edge for years, no sharpener required.

Online
$11.99 for EA
Retail $11.99
Mfr PN: KNIF-001
Stock: 1990

Tizona 8" Carving Knife Tizona 8" Carving Knife
Online
$16.99 for EA
Retail $16.99
Mfr PN: KNIF-006
Stock: 1957

A Cut Above the Rest


The Tizona kitchen knife collection from k++chen boasts six unique knives fit for just about any job you've got. A good sharp knife is a kitchen necessity for seasoned chefs and casual cooks alike, and we've got you covered with the essentials! Tizona knives are crafted from a single piece of solid X30CR13 stainless steel with a full tang for safe and break-free handling. Each knife features an elegant monochrome handle with a hefty, weight-balanced feel.


Available Knives:

-- 8" Serrated Bread Knife - The unique sawtooth edge of the bread knife won't be the workhorse in your kitchen, but makes quick work of rugged a delicate items, like soft white bread and tomatoes

-- 8" Carving Knife - Narrow and thin, these knives are generally used to create uniform slices of meat. Great for Thanksgiving turkeys and Christmas hams!

-- 8" Chef's Knife - The primary general utility knife for most western cooks. Slice, dice, chop and prepare. There's not a lot this knife can't do

-- 7" Western-style Santoku Knife - The chef's knife of the East, the Santoku knife is typically lighter, smaller, and sharper than a chef's knife, but serves many of the same purposes, often distinguished by its sheepsfoot blade which offers more control

-- 5" Utility Knife - Safe knife handling requires a smaller blade for a smaller task. Utility knifes split the difference between Chef and Paring knives, great for shallots and small cuts of meat
-- 4.5" Paring Knife - Ideal for trimming, slicing, and peeling small produce


Caring for Your Knives:

Hand wash only to keep your knives sharp! The quickest way to a dull, unsafe blade is a dishwasher. Using a honing steel or ceramic honing rod after use, just a few strokes, will keep your blade's edge for years, no sharpener required.

Online
$16.99 for EA
Retail $16.99
Mfr PN: KNIF-006
Stock: 1957

Tizona 7" Santoku Knife Tizona 7" Santoku Knife
Online
$16.99 for EA
Retail $16.99
Mfr PN: KNIF-003
Stock: 1939

A Cut Above the Rest


The Tizona kitchen knife collection from k++chen boasts six unique knives fit for just about any job you've got. A good sharp knife is a kitchen necessity for seasoned chefs and casual cooks alike, and we've got you covered with the essentials! Tizona knives are crafted from a single piece of solid X30CR13 stainless steel with a full tang for safe and break-free handling. Each knife features an elegant monochrome handle with a hefty, weight-balanced feel.


Available Knives:

-- 8" Serrated Bread Knife - The unique sawtooth edge of the bread knife won't be the workhorse in your kitchen, but makes quick work of rugged a delicate items, like soft white bread and tomatoes

-- 8" Carving Knife - Narrow and thin, these knives are generally used to create uniform slices of meat. Great for Thanksgiving turkeys and Christmas hams!

-- 8" Chef's Knife - The primary general utility knife for most western cooks. Slice, dice, chop and prepare. There's not a lot this knife can't do

-- 7" Western-style Santoku Knife - The chef's knife of the East, the Santoku knife is typically lighter, smaller, and sharper than a chef's knife, but serves many of the same purposes, often distinguished by its sheepsfoot blade which offers more control

-- 5" Utility Knife - Safe knife handling requires a smaller blade for a smaller task. Utility knifes split the difference between Chef and Paring knives, great for shallots and small cuts of meat
-- 4.5" Paring Knife - Ideal for trimming, slicing, and peeling small produce


Caring for Your Knives:

Hand wash only to keep your knives sharp! The quickest way to a dull, unsafe blade is a dishwasher. Using a honing steel or ceramic honing rod after use, just a few strokes, will keep your blade's edge for years, no sharpener required.

Online
$16.99 for EA
Retail $16.99
Mfr PN: KNIF-003
Stock: 1939

Tizona 8" Bread Knife Tizona 8" Bread Knife
Online
$16.99 for EA
Retail $16.99
Mfr PN: KNIF-004
Stock: 1936

A Cut Above the Rest


The Tizona kitchen knife collection from k++chen boasts six unique knives fit for just about any job you've got. A good sharp knife is a kitchen necessity for seasoned chefs and casual cooks alike, and we've got you covered with the essentials! Tizona knives are crafted from a single piece of solid X30CR13 stainless steel with a full tang for safe and break-free handling. Each knife features an elegant monochrome handle with a hefty, weight-balanced feel.


Available Knives:

-- 8" Serrated Bread Knife - The unique sawtooth edge of the bread knife won't be the workhorse in your kitchen, but makes quick work of rugged a delicate items, like soft white bread and tomatoes

-- 8" Carving Knife - Narrow and thin, these knives are generally used to create uniform slices of meat. Great for Thanksgiving turkeys and Christmas hams!

-- 8" Chef's Knife - The primary general utility knife for most western cooks. Slice, dice, chop and prepare. There's not a lot this knife can't do

-- 7" Western-style Santoku Knife - The chef's knife of the East, the Santoku knife is typically lighter, smaller, and sharper than a chef's knife, but serves many of the same purposes, often distinguished by its sheepsfoot blade which offers more control

-- 5" Utility Knife - Safe knife handling requires a smaller blade for a smaller task. Utility knifes split the difference between Chef and Paring knives, great for shallots and small cuts of meat
-- 4.5" Paring Knife - Ideal for trimming, slicing, and peeling small produce


Caring for Your Knives:

Hand wash only to keep your knives sharp! The quickest way to a dull, unsafe blade is a dishwasher. Using a honing steel or ceramic honing rod after use, just a few strokes, will keep your blade's edge for years, no sharpener required.

Online
$16.99 for EA
Retail $16.99
Mfr PN: KNIF-004
Stock: 1936

Tizona 8" Chef's Knife Tizona 8" Chef's Knife
Online
$16.99 for EA
Retail $16.99
Mfr PN: KNIF-005
Stock: 1903

A Cut Above the Rest


The Tizona kitchen knife collection from k++chen boasts six unique knives fit for just about any job you've got. A good sharp knife is a kitchen necessity for seasoned chefs and casual cooks alike, and we've got you covered with the essentials! Tizona knives are crafted from a single piece of solid X30CR13 stainless steel with a full tang for safe and break-free handling. Each knife features an elegant monochrome handle with a hefty, weight-balanced feel.


Available Knives:

-- 8" Serrated Bread Knife - The unique sawtooth edge of the bread knife won't be the workhorse in your kitchen, but makes quick work of rugged a delicate items, like soft white bread and tomatoes

-- 8" Carving Knife - Narrow and thin, these knives are generally used to create uniform slices of meat. Great for Thanksgiving turkeys and Christmas hams!

-- 8" Chef's Knife - The primary general utility knife for most western cooks. Slice, dice, chop and prepare. There's not a lot this knife can't do

-- 7" Western-style Santoku Knife - The chef's knife of the East, the Santoku knife is typically lighter, smaller, and sharper than a chef's knife, but serves many of the same purposes, often distinguished by its sheepsfoot blade which offers more control

-- 5" Utility Knife - Safe knife handling requires a smaller blade for a smaller task. Utility knifes split the difference between Chef and Paring knives, great for shallots and small cuts of meat
-- 4.5" Paring Knife - Ideal for trimming, slicing, and peeling small produce


Caring for Your Knives:

Hand wash only to keep your knives sharp! The quickest way to a dull, unsafe blade is a dishwasher. Using a honing steel or ceramic honing rod after use, just a few strokes, will keep your blade's edge for years, no sharpener required.

Online
$16.99 for EA
Retail $16.99
Mfr PN: KNIF-005
Stock: 1903

Tizona 5" Utility Knife Tizona 5" Utility Knife
Online
$11.99 for EA
Retail $11.99
Mfr PN: KNIF-002
Stock: 1877

A Cut Above the Rest


The Tizona kitchen knife collection from k++chen boasts six unique knives fit for just about any job you've got. A good sharp knife is a kitchen necessity for seasoned chefs and casual cooks alike, and we've got you covered with the essentials! Tizona knives are crafted from a single piece of solid X30CR13 stainless steel with a full tang for safe and break-free handling. Each knife features an elegant monochrome handle with a hefty, weight-balanced feel.


Available Knives:

-- 8" Serrated Bread Knife - The unique sawtooth edge of the bread knife won't be the workhorse in your kitchen, but makes quick work of rugged a delicate items, like soft white bread and tomatoes

-- 8" Carving Knife - Narrow and thin, these knives are generally used to create uniform slices of meat. Great for Thanksgiving turkeys and Christmas hams!

-- 8" Chef's Knife - The primary general utility knife for most western cooks. Slice, dice, chop and prepare. There's not a lot this knife can't do

-- 7" Western-style Santoku Knife - The chef's knife of the East, the Santoku knife is typically lighter, smaller, and sharper than a chef's knife, but serves many of the same purposes, often distinguished by its sheepsfoot blade which offers more control

-- 5" Utility Knife - Safe knife handling requires a smaller blade for a smaller task. Utility knifes split the difference between Chef and Paring knives, great for shallots and small cuts of meat
-- 4.5" Paring Knife - Ideal for trimming, slicing, and peeling small produce


Caring for Your Knives:

Hand wash only to keep your knives sharp! The quickest way to a dull, unsafe blade is a dishwasher. Using a honing steel or ceramic honing rod after use, just a few strokes, will keep your blade's edge for years, no sharpener required.

Online
$11.99 for EA
Retail $11.99
Mfr PN: KNIF-002
Stock: 1877

KNIFE SET BLOCK 15PC SS/CARBON KNIFE SET BLOCK 15PC SS/CARBON
Online
$117.62 for SET
Retail $149.05
Mfr PN: 13550-005
Stock: 650
Consists of: 3" paring knife, 5" serrated utility knife, 5" & 7" santoku knife hollow edge, 8" chef's knife, 8" bread knife, 6 - 4.5" steak knife, sharpening steel, kitchen shears and hardwood block. This item cannot be shipped to APO/FPO addresses. Please accept our apologies
Online
$117.62 for SET
Retail $149.05
Mfr PN: 13550-005
Stock: 650

8" Ceramic Honing Rod with Dual Grit and Comfort Handle 8" Ceramic Honing Rod with Dual Grit and Comfort Handle
Online
$11.41 for EA
Retail $12.55
Mfr PN: KSHP-101
Stock: 576

You might not think so, but the safest knife is a sharp knife. The duller a knife's blade, the harder you have to work, the more force you have to exert, and the more likely you'll lose control of the blade and nick a finger. Not to mention a dull knife will tear herbs instead of chop, will crush fragile tomatoes instead of slice. A consistent, safe (and satisfying!) kitchen experience requires a sharp knife, a sharp knife requires proper care, and a honing rod can provide that care in just seconds.

Regular knife use inevitably causes the blade's edge to curl on the microscopic level, which results in poor performance and more difficult, less safe cuts. Running the blade's length along the honing rod will re-align the blade to its original sharpness, but ceramic honing rods have the added benefit of actually being harder than knife steel! This means that each pass on a ceramic rod actually gently abrades the knife, removing steel and actually sharpening in addition to honing. Using a honing rod regularly as part of food preparation will extend the lifespan of your knives considerably.

This ceramic honing rod is 12" long with an 8" rod, which is an ideal size for knives up to 8" long. Ceramic rods pair well with ultra-hard, brittle knives, and work wonders on high-quality Asian blades that typically require a sharpening stone. The ergonomic handle supports both horizontal and vertical grips when honing, and the handle's flared design keeps fingers protected. When not in use, the rod can be easily hung from its loop for no-hassle storage.

Online
$11.41 for EA
Retail $12.55
Mfr PN: KSHP-101
Stock: 576

LOBSTER/NUTCRACKER LOBSTER/NUTCRACKER
Online
$12.80 for EA
Retail $15.05
Mfr PN: 20319
Stock: 497
This tough but trendy lobster & nutcracker feels good in hand, yet the jagged ridges and wide swing handles can accommodate both large and small claws to allow you to make fast work of breaking up hard shells for easy access to the soft tender meat inside . Heavy-duty stainless steel is built to resist breaking. Soft comfort grip all-black non-slip handle provides a secure grip while cracking. Tapered jaws crack any size whole nut. Soft-comfort design for secure grip. This item cannot be shipped to APO/FPO addresses. Please accept our apologies
Online
$12.80 for EA
Retail $15.05
Mfr PN: 20319
Stock: 497

KNIFE SET 12 PIECE BLOCK KNIFE SET 12 PIECE BLOCK
Online
$90.48 for SET
Retail $114.65
Mfr PN: 35309-000
Stock: 486
Consists of: 3" paring knife, 7" santoku knife hollow edge, 8" chef's knife, 8" bread knife, 6 - 4.5" steak knife, sharpening steel and hardwood block. This item cannot be shipped to APO/FPO addresses. Please accept our apologies
Online
$90.48 for SET
Retail $114.65
Mfr PN: 35309-000
Stock: 486

Cooks Kitchen 8239 Chef Knife, 12-1/4 in L, Stainless Steel Cooks Kitchen 8239 Chef Knife, 12-1/4 in L, Stainless Steel
Online
$7.47 for 6 EA
Mfr PN: 8239
Stock: 449
COOK'S KITCHEN CHEF'S KNIFE Cook's Kitchen offers high quality culinary - gadgets for everyday use at a value Chef's knife 8239 CHEF KNIFE
Online
$7.47 for 6 EA
Mfr PN: 8239
Stock: 449

Norpro 5403 Corn Cutter Norpro 5403 Corn Cutter
Online
$52.48 for 12 EA
Retail $81.48
Mfr PN: 5403
Stock: 274
For removing corn from the cob for canning, freezing, or cooking. 10" - Carded This item cannot be shipped to APO/FPO addresses. Please accept our apologies
Online
$52.48 for 12 EA
Retail $81.48
Mfr PN: 5403
Stock: 274

Chef Craft 20779 Granny Knife, 3 in Blade, Stainless Steel Chef Craft 20779 Granny Knife, 3 in Blade, Stainless Steel
Online
$1.15 for EA
Retail $1.39
Mfr PN: 20779
Stock: 244
Stainless steel blade. Wooden handle. This item cannot be shipped to APO/FPO addresses. Please accept our apologies
Online
$1.15 for EA
Retail $1.39
Mfr PN: 20779
Stock: 244

Chef Craft 20980 4-Piece Paring Knife, 2-1/2 in L, Stainless Steel Chef Craft 20980 4-Piece Paring Knife, 2-1/2 in L, Stainless Steel
Online
$2.00 for EA
Retail $2.39
Mfr PN: 20980
Stock: 237
Paring knives. White handle 4 pc. This item cannot be shipped to APO/FPO addresses. Please accept our apologies
Online
$2.00 for EA
Retail $2.39
Mfr PN: 20980
Stock: 237

Dexter-Russell 5-1-2in Scalloped Utility Knife -Black Handle Dexter-Russell 5-1-2in Scalloped Utility Knife -Black Handle
Online
$17.77 for Each
Retail $21.85
Mfr PN: 24303B
Stock: 213
The Dexter SGL155NSCB-PCP 5-1/2in Scalloped Utility Knife has a scalloped blade that increases the ability to cut through a variety of surfaces without losing sharpness. Ideal for cutting vegetables and fruit. The blade is ultra-sharp out of the package. It features Dexters SOFGRIP+handle that is soft to the grip and provides great control along with slip resistance. The blade is manufactured from Dexters proprietary high carbon, high alloy, stain free DEXSTEEL and is ultra-sharp out of the package. This knife is NSF certified.
Online
$17.77 for Each
Retail $21.85
Mfr PN: 24303B
Stock: 213

Ontario Knife Old Hickrey Butcher Knife, 7-1/4 in x 11.81 in L, Brown, 1095 Carbon Steel Ontario Knife Old Hickrey Butcher Knife, 7-1/4 in x 11.81 in L, Brown, 1095 Carbon Steel
Online
$10.27 for CD
Retail $11.95
Mfr PN: 7-7
Stock: 198
The Old Hickory knife is made with fully heat treated and tempered 1095 carbon steel. Fitted with attractive hardwood handles secured with brass compression rivets. After assembly, these knives go through a sharpening process to guarantee a sharp edge to meet all needs. Old Hickory has stood the test of time and proved to be the best carbon steel kitchen cutlery sold today.

Blade Detail : Plain Edge

Blade Length (inches) : 7.00

Blade Material : Carbon Steel

Handle Material : Wood

Special Features : N/A

Blade Length: 7 inch

Overall Length: 11.75 inch

Blade Material: 1095 Carbon Steel

Handle Material: Brown Wood
Online
$10.27 for CD
Retail $11.95
Mfr PN: 7-7
Stock: 198

Dexter-Russell 8 x 3in Hamburger Turner with Square End Dexter-Russell 8 x 3in Hamburger Turner with Square End
Online
$32.12 for Each
Retail $40.15
Mfr PN: 19710
Stock: 176
The Dexter S8698SQ-PCP 8 x 3in Grill Turner has an offset, square end blade that has just the right flexibility and beveled edges for cutting on grill and easy scooping of product. An ideal grilling tool for hamburger, steak, chicken, and fish. It features a natural Rosewood handle that is secured to the blade with brass compression rivets. It features Dexters quality stain-free, high carbon, steel.
Online
$32.12 for Each
Retail $40.15
Mfr PN: 19710
Stock: 176

Cooks Kitchen 8237 Paring Knife, 7-1/2 in L, Stainless Steel Cooks Kitchen 8237 Paring Knife, 7-1/2 in L, Stainless Steel
Online
$7.47 for 6 EA
Mfr PN: 8237
Stock: 172
COOK'S KITCHEN PARING KNIFE Cook's Kitchen offers high quality culinary - gadgets for everyday use at a value Paring knife 8237 PARING KNIFE
Online
$7.47 for 6 EA
Mfr PN: 8237
Stock: 172

KNIFE STAINLESS STEEL 2PC KNIFE STAINLESS STEEL 2PC
Online
$3.21 for PK 2
Retail $3.85
Mfr PN: 21714
Stock: 154
Knife Size In=8-3/4 This item cannot be shipped to APO/FPO addresses. Please accept our apologies
Online
$3.21 for PK 2
Retail $3.85
Mfr PN: 21714
Stock: 154

Chef Craft 20883 Utility Knife, 5 in L, Black, Stainless Steel Chef Craft 20883 Utility Knife, 5 in L, Black, Stainless Steel
Online
$1.40 for EA
Retail $1.69
Mfr PN: 20883
Stock: 140
Blade Lgth In=5 This item cannot be shipped to APO/FPO addresses. Please accept our apologies
Online
$1.40 for EA
Retail $1.69
Mfr PN: 20883
Stock: 140

Chef Craft 20885 Vegetable Knife, 4-1/2 in L, Black, Stainless Steel Chef Craft 20885 Vegetable Knife, 4-1/2 in L, Black, Stainless Steel
Online
$1.86 for PK 2
Retail $2.25
Mfr PN: 20885
Stock: 135
Stainless steel blade. Black plastic handle. Blade Lgth In=4-1/2 This item cannot be shipped to APO/FPO addresses. Please accept our apologies
Online
$1.86 for PK 2
Retail $2.25
Mfr PN: 20885
Stock: 135

KNIFE LETTUCE PLASTIC KNIFE LETTUCE PLASTIC
Online
$2.30 for EA
Retail $2.75
Mfr PN: 21697
Stock: 131
Comes in assorted colors. Blade Lgth In=12 This item cannot be shipped to APO/FPO addresses. Please accept our apologies
Online
$2.30 for EA
Retail $2.75
Mfr PN: 21697
Stock: 131

Chef Craft 20732 Vegetable Peeler, Carbon Steel Nylon Chef Craft 20732 Vegetable Peeler, Carbon Steel Nylon
Online
$1.61 for EA
Retail $1.89
Mfr PN: 20732
Stock: 130
Black nylon handle. Carbon steel blade. Hang card. This item cannot be shipped to APO/FPO addresses. Please accept our apologies
Online
$1.61 for EA
Retail $1.89
Mfr PN: 20732
Stock: 130

KNIFE PARING 3 INCH 2 PIECE KNIFE PARING 3 INCH 2 PIECE
Online
$1.28 for PK 2
Retail $1.55
Mfr PN: 21544
Stock: 123
Stainless steel blade. Black plastic handle. Blade Lgth In=3 This item cannot be shipped to APO/FPO addresses. Please accept our apologies
Online
$1.28 for PK 2
Retail $1.55
Mfr PN: 21544
Stock: 123

12" Ceramic Honing Rod with Soft Rubber Comfort Handle 12" Ceramic Honing Rod with Soft Rubber Comfort Handle
Online
$17.32 for EA
Retail $19.05
Mfr PN: KSHP-102
Stock: 110
You might not think so, but the safest knife is a sharp knife. The duller a knife's blade, the harder you have to work, the more force you have to exert, and the more likely you'll lose control of the blade and nick a finger. Not to mention a dull knife will tear herbs instead of chop, will crush fragile tomatoes instead of slice. A consistent, safe (and satisfying!) kitchen experience requires a sharp knife, a sharp knife requires proper care, and a honing rod can provide that care in just seconds.

Regular knife use inevitably causes the blade's edge to curl on the microscopic level, which results in poor performance and more difficult, less safe cuts. Running the blade's length along the honing rod will re-align the blade to its original sharpness, but ceramic honing rods have the added benefit of actually being harder than knife steel! This means that each pass on a ceramic rod actually gently abrades the knife, removing steel and actually sharpening in addition to honing. Using a honing rod regularly as part of food preparation will extend the lifespan of your knives considerably.

This ceramic honing rod is 17" long with a 12" rod, which is an ideal size for knives up to 12" long. Ceramic rods pair well with ultra-hard, brittle knives, and work wonders on high-quality Asian blades that typically require a sharpening stone. The ergonomic handle supports both horizontal and vertical grips when honing, and the handle's flared design keeps fingers protected. When not in use, the rod can be easily hung from its loop for no-hassle storage


Online
$17.32 for EA
Retail $19.05
Mfr PN: KSHP-102
Stock: 110

12" Steel Honing Rod with Ergonomic Handle and Safety Guard 12" Steel Honing Rod with Ergonomic Handle and Safety Guard
Online
$9.98 for EA
Retail $10.98
Mfr PN: KSHP-002
Stock: 108

You might not think so, but the safest knife is a sharp knife. The duller a knife's blade, the harder you have to work, the more force you have to exert, and the more likely you'll lose control of the blade and nick a finger. Not to mention a dull knife will tear herbs instead of chop, will crush fragile tomatoes instead of slice. A consistent, safe (and satisfying!) kitchen experience requires a sharp knife, a sharp knife requires proper care, and a honing steel can provide that care in just seconds.

Regular knife use inevitably causes the blade's edge to curl on the microscopic level, which results in poor performance and more difficult, less safe cuts. Running the blade's length along the grooved edges of a honing steel will re-align the blade to its original sharpness, and using a honing steel regularly as part of food preparation will extend the lifespan of your knives considerably.

This honing steel is 17" long with an 12" rod, which is an ideal size for knives up to 12" long. Steel rods pair well with low-hardness or high-carbon knives that aren't brittle, as the hard steel of the rod can chip more brittle steel knives. The textured, ergonomic handle supports both horizontal and vertical grips when honing, and the safety guard keeps fingers protected. When not in use, the rod can be easily hung from its loop for no-hassle storage.


Online
$9.98 for EA
Retail $10.98
Mfr PN: KSHP-002
Stock: 108